Classic Moist Chocolate Cake with Ganache Frosting

This classic moist and rich chocolate cake recipe is the only one you’ll need for a basic chocolate cake in your recipe book. This cake is decadent but still feels light and not overly sweet. The simplicity of it is what makes it extra! Each bite will awaken your senses to a delightful trip of pure bliss! It’s unfussy but still looks beautiful. You can approach it with easiness and no stress at all, which is the key for a perfect chocolate cake!

To this day, chocolate has to be one of the foods we are more passionate about. Just thinking about it makes you feel lush and opulent and yet is a comforting taste that you crave when feeling blue. It’s everything all at once. Like what we are at the essence of our soul. And that essence should be celebrated…

Lemon Raspberry Ricotta Cake

This Raspberry Almond Ricotta Cake is moist and light with an incredible texture. You wouldn't believe it’s final texture when you see the dense and thick batter entering the oven, but the ricotta brings so much lightness to this cake that makes it perfect for breakfast or snacking any time. And is so incredibly effortless to make, that trust me, once you make one, you will be baking it in repeat. It’s the perfect cake for the upcoming summery days!

You know why ricotta cakes are perfect for me, and there’s a good chance for you too? Because you can make them with almost whatever the heck you want! You know cooking and baking is…

sweet eats, cake recipesDev AmadeoJune 19, 2023ricotta cakes, ricotta, raspberries, berries, almonds Comments

Creamy White Chocolate Raspberry Cheesecake

You won’t believe how silky and luscious this creamy white chocolate raspberry cheesecake is. The white chocolate enhances the sweet and tangy notes of the cream cheese and the raspberries, doing wonders for the texture and flavor of this cheesecake, trust me! The key is adding the white chocolate at the very last moment. Top it with a mountain of Italian Meringue and you will have a cheesecake that’s impossible to resist!

I have this thing of loving to see everyone around me happy. I bet you do too! That is the real thing Valentine’s should be all about. And cheesecakes always make everyone happy! In my family, with my friends and with all of you here at The Yellow Butterfly, everyone has a very special reaction to my cheesecakes and never can resist to them. I know you guys love many sweet and pretty confections I share here. But with cheesecakes…

Raspberry Jelly Heart-Shaped Doughnuts

Homemade Raspberry Jelly Heart Shaped Doughnuts for Valentine’s breakfast!! Do I need to say more? I still will say these are yeasted and FRIED, exactly how doughnuts are intended to be made!! They’re super soft and tender but still with a chewy bite thanks to both all-purpose and bread flour. They will also be fresh for days thanks to the Tangzhong method and I’ll explain what is exactly that here in this post. These are a perfect and fun Valentine’s breakfast to be enjoyed any day of the year!

Given Valentine’s is near, I wanted to bring together my love for two flours that usually don’t get involved with each other in the baking world; all-purpose and bread. Bread flour has more protein than all-purpose, giving the dough you are making a more structured gluten formation, which helps in giving the final product that chewy bite we…

Raspberry Tiramisu

This raspberry tiramisu will draw a smile in your face with its bright taste. The fresh raspberries in every bite make it sweet, fruity and citrusy at the same time. I soaked the ladyfingers in strong espresso with Chambord raspberry liquor for a subtle boozy raspberry note that makes this taste so decadent and luxurious. And the mascarpone cream is the most silky and creamy you could taste, and I tell you here how to get it like that and prevent curdling when mixing the cream up. This raspberry tiramisu is the perfect no-bake dessert for any Valentine’s celebration you have in mind!

If you have read my Classic Tiramisu with Brownie Crust, you already know that tiramisu had never been on my top list of decadent desserts. I never got the fuzz about it. But that was because…

Lemon Raspberry Loaf Cake with Cream Cheese Frosting and Whipped Cream

I’m seriously addicted to this lemon raspberry loaf cake! Dense as a pound cake but still very soft and tender. This simple vanilla loaf cake is soaked in homemade a lemon simple syrup. But my friends, the lemon cream cheese frosting is what will get you obsessed! This has to be the creamiest cream cheese frosting, I bet to say the best cream cheese frosting in the world! It has the perfect balance between tangy and sweet. No doubt, this lemon raspberry loaf cake is the best thing to do with all the fresh raspberries you are finding right now!

cake recipes, sweet eatsDev AmadeoAugust 1, 2021raspberries, cream cheese frostingComment

Easy Chocolate Raspberry Shortbread Bars

These chocolate raspberry shortbread bars are so simple and easy to make, I’m sure you are going to make them in repeat! The shortbread is thick and buttery, the raspberry layer bursts with lots of flavor and it’s the perfect contrast to the super smooth chocolate layer on top, which is made with our star ingredient, coconut milk. Yes! The chocolate ganache on top is made with coconut milk! And you will discover in this post how to incorporate coconut milk in your every day recipes.

Raspberry Heart Shaped Doughnuts

sweet eats, what mom really wants, breakfast recipesDev AmadeoFebruary 7, 2019doughnuts, valentines day, raspberries, yeast, muffins doughnuts and scones, fruits, most popular Comments