These incredibly delicious overnight Cinnamon Roll Croissant French Toast are crispy, velvety and so much fun! The recipe uses sweetened condensed milk, they are stuffed with a cinnamon-brown sugar mixture and topped with a thick cream cheese icing. Baked to perfection for less mess and crispy perfection. You’ll get that cinnamon roll taste in every bite! Who doesn't love a good dessert mashup for breakfast?!

If the flavors of these cinnamon croissant French toast sound heavenly to you, you will love them even more when I tell you that they can be made ahead. Just fill them with the cinnamon-sugar mixture and let them soaking overnight. The next morning…

Read More